My secret tip to cooking perfect squash/pumpkin seeds?
Rinse/salt the seeds. Put the oven at 200 degrees. Leave the seeds in the oven and literally forget about them. While getting a drink of water before going to bed, realize you forgot the seeds were in the oven and take them out in a panic. Enjoy!
Perfect, seriously.
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1 comment:
congrats you are one of the winners of the stonehouse farms sauce! email me your address information
amandacbrooks at yahoo
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